Recipe list
- Rye cookies with dark and white chocolate
- ‘Eggs’ cookies
- Almond cake with apricots and lavender crumb
- Almond strawberry cake
- Apple pie
- Apricot marzipan slice
- Apricots lavender tart
- Autumn cinnamon hazelnut cookies
- Baked almond donuts with matcha glaze
- Banana carrot muffins
- Banofee popsicles
- Battenberg cake - pistachio and cranberry
- Beetroot raspberry rustic cheesecake
- Bicolour sweet rolls
- Bicoloured cruffins with chocolate
- Black currant lavender bundtcake
- Black sesame cupcakes with matcha frosting
- Blood orange and lime no-bake striped cheesecake
- Blood orange loaf
- Blood orange madeleines with pink icing
- Blood orange marmalade
- Blood orange tart
- Blueberries yoghurt icepops
- Bundtcake babka with blackberry jam
- Butter cookies
- Butter marzipan cookies ‘two’ shaped
- Buttermilk waffles with fruit powder
- Caramel cake with currants
- Caramel layered brownies
- Caramel pecan brownies
- Cassis lavender madeleines
- Cereal cake with plums
- Cherry custard mini heart tarts
- Chia and pomegranate angel food cake
- Chia ricotta and blood orange cupcakes
- Chocolate Baileys cake with coffee Baileys frosting
- Chocolate cake 'gift'
- Chocolate cake in black currant mousse
- Chocolate cake with a hint of orange
- Chocolate cake with blackberry frosting – ‘dinosaurs’ world’
- Chocolate cheesecake with lemon curd
- Chocolate cheesecake with strawberry panna cotta
- Chocolate coconut cake with whipped cream and passion fruit
- Chocolate cream pear tart
- Chocolate madeleines
- Chocolate petits fours with passion fruit
- Chocolate sandwich cookies with dulce de leche filling
- Chocolate tart with caramelized pears
- Chocolate truffles coated with m&m’s
- Chocolate zucchini mini loaves
- Cinnamon apple caramel winter truffles
- Cocoa and coffee canneles
- Cocoa rolls with chocolate and cocoa nibs filling
- Cocoa tartlets with blackcurrant filling and peanut butter
- Cocoa waffles baked in the oven
- Coconut buttermilk pound loaf
- Coconut caramel blondies
- Coconut chia mango icecream
- Coconut filled yeast wreaths
- Coconut layer cake with persimmons and mascarpone cream
- Coconut loaf with whipped coconut cream and blackberries
- Coconut mascarpone tart with chocolate ganache and blackberries
- Coconut no bake cheesecake with blackberries and violas
- Coconut rhubarb tart
- Coconut slice with peaches
- Coffee anise cookies
- Coffee brownies
- Coffee dulce de leche muffins
- Coffee orange bundtcake
- Coffee pecan slice
- Coffee raspberry and oat truffles - 3 recipes
- Cola cake with peanu butter frosting
- Cottage cheese babka with apricots raisins filling
- Cranberry custard mini pies
- Cruffins
- Dacquoise
- Dandelion cake
- Dark cocoa blackberry muffins
- Earl grey sandwich cookies with blueberry frosting
- Easter wreath with apricot filling
- Easy apricot cake
- Easy cranberry cake with streusel
- Elderflower layer cake with cherry mascarpone frosting
- Espresso shortbread cookies
- Frangipane tart with rhubarb
- French croissant buns with peaches
- French tart with fruits
- Giant spiral with poppy seed filling
- Ginger chocolate tart
- Ginger loaf with prunes and ale icing
- Gingerbread cookies
- Glutenfree buckwheat hazelnut cake with cranberry orange filling
- Glutenfree chocolate cake with orange curd
- Glutenfree matcha madeleines
- Glutenfree oat cookies with cocoa, hazelnuts and prunes
- Glutenfree oat cookies with pistachio and cranberry
- Glutenfree pistachio rose financiers
- Glutenfree walnut cake layered with apples and whipped cream
- Gooseberry tart with Swiss meringue
- Grapefruit rosemary shortbread cookies
- Hand pies with apples
- Hazelnut frangipane tart with black sesame and fresh figs
- Hazelnut meringue cake with Nutella style frosting
- Hazelnut meringue cake with yoghurt frosting and fresh figs
- Heart shaped cranberry cookies
- Heart sweet buns with raspberry jam
- Hedgehogs shaped walnut rosemary cookies
- Homemade 'Bounty' bars
- Homemade chewy caramels
- Hot cross buns
- Italian lemon biscuits
- Italian ricotta tart
- Kransekake – Norwegian marzipan tower
- Lavender sandwich cookies filled with lemon curd
- Leaf hand pies with hazelnuts and figs
- Lemon almond bundtcake
- Lemon cake layered with lemon curd covered with Swiss meringue
- Lilac cookies
- Lime matcha ice cream (vegan)
- Linzer torte (Linzer tart)
- Liquorice truffles in powdered fruits
- Malted milk brownies
- Mango rhubarb tart
- Maple bran pear cake with banana frosting
- Maple glazed donuts with prosciutto
- Maple syrup pecan mini tarts
- Matcha cake with lemon frosting
- Matcha mint vegan cheesecake
- Mazarin tart with plums
- Mexican chocolate icepops (vegan)
- Meyer lemons tart
- Meyer lemons’ poppy seed madeleines
- Mini carrot loaves
- Mini cranberry cheesecakes with orange pannacotta - glutenfree
- Mini gingerbread loaves with jam and marzipan
- Mini pumpkin bread with maple syrup
- Mini tarts with milk chocolate filling and fresh fruits
- Mint roll cookies with redcurrant filling
- Mochi
- Moon cake – Danish marzipan sponge with raspberry glaze
- Napoleon's hats
- No-bake blueberry cheesecake
- No-bake lemon blackberry blueberry ombre cheesecake
- No-bake redcurrant cheesecake
- Ombre layer cake with strawberries and rainbow inside
- Orange cardamom bundtcake
- Overnight wheat bread
- Palets Breton – French raspberry cookies
- Palets Breton – French sugar cookies
- Parsnip cake with blueberry frosting
- Pavlova with cranberry curd and blood oranges
- Peach tart
- Pistachio – lime layer cake with lingonberries mascarpone frosting
- Pistachio blood orange upside-down cake
- Pistachio dark chocolate biscotti
- Pistachio frangipane tart with blood oranges
- Pistachio meringue cake with whipped cream, peaches and blackberries
- Pistachio rose cookies
- Plum marzipan tart
- Pop overs
- Potato buns
- Prinsess Tårta
- Pull apart layered with almond butter
- Pull apart sweet bread with mirabelle plums
- Pumpkin and chocolate pumpkin mini cupcakes
- Pumpkin coffee cake with fluffy caramel frosting
- Pumpkin latte cheesecake
- Pumpkin roll cookies with nut filling
- Pumpkin tart with spiral cinnamon top
- Purple tart with peaches
- Raspberries cashew brownies
- Raspberry beehives in dark chocolate
- Recipes A-Z
- Red layered cake with chocolate liquorice frosting
- Red velvet cookies
- Red velvet muffins filled with frozen cream cheese balls
- Rhubarb-puree filled rolls
- Rhubarb, pear and pomegranate custard cake
- Ricciarelli
- Rose and coffee madeleines
- Rose ice cream (vegan)
- Rose mini pies with blood orange custard
- Ruby chocolate cheesecake with gooseberry mousse
- Ruby chocolate mousse tart with raspberries
- Rugelach
- S'mores mini cups
- Salted maple brownies
- Shekerburas with cherry filling
- Shortbread tart with baked rhubarb filling
- Shortbread tartlets with coconut filling and lime curd
- Simple plum cake
- Soda bread
- Spinach pistachio sweet rolls
- Stollen
- Strawberry anise shortbread cookies
- Strawberry yogurt cake
- Sugarfree maple dates muffins
- Sweet bread Easter cakes
- Sweet buns filled with ricotta and blood oranges marmalade
- Sweet wreath buns with pistachio and white chocolate
- Tea flavoured tea shaped cookies
- Texas choco cake
- Tiramisu cake
- Tiramisu cheesecake
- Triple blood orange cheesecake
- Triple chocolate no bake cheesecake
- Truffle chocolate cheesecake
- Twisted wreath with figs and ricotta cheese
- Two small fruit bundtcakes
- Upside down caramel cake with apricots
- Upside down maple syrup persimmon cake
- Vanille Kipferln (vanilla crescents)
- Vegan banana bundtcake with blackberries
- Vegan coconut cookies
- Vegan licorice truffles
- Vegan oat cookies with pecans and apricots
- Vertical spinach cake layered with rhubarb mousse
- Very chocolate ice cream (vegan)
- Very chocolate sponge covered with lime panna cotta
- Walnut orange cake with custard layer
- White chocolate frozen domes
- White chocolate, pistachio base cheesecake covered with mint mousse - glutenfree
- Wild blueberries sweet buns
- Yeast babka with pistachio filling
- Yeast cake with plums - vegan